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Pineapple Payasam

Ingredients Ripe Pineapple – 1 big Jaggery – 750 gram Coconut – 2 Coconut milk – medium thick ( randam pal) – 1 ½ liter thick milk ( OnnamPal ) –2 cup Ghee – 100 gram Cashew nut – 100 gram Dried ginger powder – ½ tea spoon Cumin seed – ½ tea spoon Cardamom […]

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Fried Rice in Coconut Milk

Ingredients Basmathi Rice ( cooked) – 1 ½ cup Mushroom, carrot, beans , three colour capsicum, – cut into small pieces – ¼ cup each Coconut milk – ½ cup Corn flour – 1 tea spoon Ginger paste – ½ cup Green chilly paste – ½ cup Garlic paste – 1 cup Pepper powder – […]

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Potato Baskets

Ingredients Potato , Onion – 2 each Tomato – 1 Palak – chopped small – 1 cup Paneer – ½ cup Green chilly – 1 or 2 Grated cheese – 3 – 4 table spoon Oil – 2 table spoon Butter – 3 table spoon Corn flour – 1 table spoon Salt – as required […]

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Mushroom Soup

Ingredients Mushroom – 200 gram Onion – 50 gram Shallots – 50 gram Aimodhakam – 50 gram Ghee – 50 gram Maida – 50 gram Cooked water – 1 litre Salt and pepper – as required Method of preparation Cut the onion and shallots, then mix it by adding Aimodhakam and ghee. Mix this with […]

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Ginger Rice

Ingredients Rice – 500 gram Ginger – 30 gram Onion – 15 gram Oil – 30 milli Salt – 10 gram Pepper – 5 gram Ajnomotto – one pinch Sugar – one pinch Soy Sauce – 3- 4 drops Method of preparation Cook the rice and keep it aside. Cut the ginger, onions, Ajnomotto and […]

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Sharkara Dosa

Ingredients 1.Pachari – 250 gram 2.Wheat powder – 500 gram 3.Jaggery – 250 gram 4.Grated coconut – 2 spoon 5.Cardamom – 2 Method of preparation 1.Clean the rice and soak it in water. Then grind it to become thick batter. 2.Add wheat powder, jaggery, cardamom powder, and required water and knead it thoroughly. Add grated […]

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Zarda Pulav

Ingredients 1.Pulav rice – 225 gram 2.Butter – 50 gram 3.Sugar – 200 gram 4.Cashew nut – 30 gram 5.Cream – 30 gram Method or preparation 1.Clean the rice and soak it in water 2.Then fry the rice in butter. Add sugar and butter again 3.Take little milk and soak saffron and cream. Then add […]

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Duck Roll

Ingredients 1.Duck – ½ kilo 2.Bread – 10 3.Chilly powder – 1 tea spoon 4.Turmeric powder – ½ tea spoon 5.Masala powder – ½ tea spoon 6.Ginger – 2 piece 7.Garlic – 2 cloves 8.Green chilly – ½ tea spoon 9.Maida – 50 gram 10.Butter – 50 gram 11.Oil – as required 12.Salt – as […]

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Bread Dry Fruit Balls

Ingredients 1.Bread crumbs – one cup 2.Milk – In order to knead – as required 3.Sugar – 4 tea spoon 4.Cardamom powder – ¼ tea spoon 5.Sesame seeds – ¼ tea spoon 6.Baking powder – ¼ tea spoon 7.Salt – one pinch 8.Dates – chopped into small pieces – 5 nos 9.Cashew nut – 10 […]

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Chemmeen Ilayada

Ingredients 1.cleaned prawns (chemmeen) – 500 gram 2.onion – chopped into small pieces – 2 3.garam masala – 1 tea spoon 4.chilly powder – 2 tea spoon 5.turmeric powder – ¼ tea spoon 6.salt – as required 7.coconut oil – 3 table spoon 8.rice flour – 1 cup 9.hot water – as required 10.banana leaves […]

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